Cheesy

Four Cheese Fever

A molten blend of mozz, provolone, fontina, and parmesan.

TikTok embed for Four Cheese Fever

Inspiration

Ted designed this one for pure cheese pull and minimal toppings.

The mix of melt and sharpness keeps every bite interesting.

A little oregano at the end gives it a nostalgic pizzeria vibe.

Ingredients

  • Pizza dough
  • Mozzarella
  • Provolone
  • Fontina
  • Parmesan
  • Dried oregano

Steps

  1. Blend the cheeses and spread evenly over the dough.
  2. Bake until the top browns and bubbles.
  3. Finish with oregano and a drizzle of olive oil.
  4. Let it rest for one minute before slicing.
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